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Course: Appetizer

Item Description:
A samosa is a fried or baked dish with a savory filling, such as spiced potatoes, onions, peas, or lentils. It may take different forms, including triangular, cone, or half-moon shapes, depending on the region.

Ingredients:
Maida, Potato, Peas, Onion, Spices, Green chili

Nutrition values:
40 g has approximately 80 calories, 3 g fat, 2 g protein, 11 g carbohydrates, 1 g fiber, and 1 g sugar.

No of persons it can serve: 1