Course: Appetizer
Item Description: A samosa consists of a fried dough, traditionally filled with vegetables (peas, potatoes, carrots and a lot of spices)
Ingredients: 1 lb maida (or all-purpose flour) 4 tablespoons ghee (clarified butter) or rapeseed oil ¾ cup water , more or less 2 tablespoons lassi (or yogurt) 1 teaspoon ground cardamom seeds ½ teaspoon baking soda 1 teaspoon salt Oil (for frying)
Nutrition values: nutritional values
No of persons it can serve: 2
Course: Appetizer
Item Description: Vegetable pakoras with green chutney, a delicious Indian appetizer or side dish, made with easy to get ingredients and ready in just 30 minutes.
Ingredients: 1 red onion 1 green bell pepper, 3 small potatoes
Nutrition values: Serving Size: 1/6 of the recipe (using 2 tbsp oil)Calories: 199Sugar: 5.1 gSodium: 490 mgFat: 6.3 gSaturated Fat: 0.8 gCarbohydrates: 29.9 gFiber: 5.8 gProtein: 6.6 g
No of persons it can serve: 2
Course: Beverage
Item Description: Hot Tea
Ingredients: sugar, water, tea powder
Nutrition values: Tea
No of persons it can serve: 1
Union County, New Jersey, U.S.A
