Course: Entrée
Item Description:
Biryani is a mixed rice dish that originates from the Muslims of the Indian subcontinent. This dish is especially popular throughout the Indian subcontinent, as well as among the diaspora from the region
Ingredients:
4 tablespoon minced mint leaves
salt as required
2 teaspoon coriander powder
1 tablespoon garlic paste
2 tablespoon tomato puree
400 gm thinly sliced white onion
8 green cardamom
1 tablespoon milk
1 kilograms chicken thighs
1 teaspoon garam masal
Nutrition values:
Total Carbohydrate 49.5 g
Dietary Fiber 28.7 g
Sugars 0.0 g
Protein 33.5 g